{"id":9231,"date":"2017-04-12T18:05:34","date_gmt":"2017-04-12T16:05:34","guid":{"rendered":"http:\/\/www.ristorantesaturnino.it\/?page_id=9231\/"},"modified":"2017-04-13T15:10:16","modified_gmt":"2017-04-13T13:10:16","slug":"our-stories","status":"publish","type":"page","link":"https:\/\/www.ristorantesaturnino.it\/en\/our-stories\/","title":{"rendered":"Our stories"},"content":{"rendered":"

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Our Stories<\/h2>\n

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<\/i>

Tales from<\/span> A DAY AT IL SATURNINO<\/span><\/h3><\/div>
[vc_row_inner][vc_column_inner width=”1\/2″][vc_column_text]A day at Il Saturnino restaurant on Ischia tells stories<\/strong> of love and passion from afar that, nowadays, begin with the morning visit to the fishmonger\u2019s<\/strong>, where the best fresh fish are selected, and with the local vegetable farmers, and then continues in the kitchen, in the passionate hands of our chef<\/strong>, Ciro Mattera.[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_column_text]Next you discover the taste experiences at your table, with the elegant grace and expert narration of head waitress<\/strong> Stefania Coletta, leaving the patron<\/strong> content, satisfied with the cuisine offered and a wide selection of wines.<\/p>\n

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<\/i>

Read<\/span>OUR STORIES<\/span><\/h3><\/div>[vc_row_inner][vc_column_inner width=”1\/3″]

History is the narration of facts, and stories are the history of sentiment.<\/h2>CLAUDE ADRIEN HELV\u00c9TIUS filosofo francese<\/small><\/cite><\/blockquote>
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\"Philip

PHILIP AND FRANCESCA<\/h4>

The historical founders<\/h5><\/a><\/div>[\/vc_column_inner][vc_column_inner width=”1\/3″]
\"Ciro

BY SILVIO COSTA<\/h4>

The fishmonger<\/h5><\/a><\/div>[\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”1\/3″]
\"Ciro

CIRO MATTERA<\/h4>

The chef<\/h5><\/a><\/div>[\/vc_column_inner][vc_column_inner width=”1\/3″]
\"Sfefania

STEFANIA COLETTA<\/h4>

The manager<\/h5><\/a><\/div>[\/vc_column_inner][vc_column_inner width=”1\/3″]
\"Silvano

SILVANO FORMIGLI<\/h4>

The expert patron<\/h5><\/a><\/div>[\/vc_column_inner][\/vc_row_inner]
[\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

[vc_row row_type=”2″ blox_image=”8899″ page_title=”page-title-x” blox_dark=”true”][vc_column][vc_column_text] Our Stories [\/vc_column_text][\/vc_column][\/vc_row][vc_row row_id=”chefs”][vc_column][vc_row_inner][vc_column_inner width=”1\/2″][vc_column_text]A day at Il Saturnino restaurant on Ischia tells stories of love and passion from afar that, nowadays, begin with the morning visit to the fishmonger\u2019s, where the best fresh fish are selected, and with the local vegetable farmers, and then continues in the kitchen, in the passionate hands of our chef, Ciro Mattera.[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_column_text]Next you discover the taste experiences at your table, with the elegant grace and expert narration of head waitress Stefania Coletta, leaving the patron content, satisfied with the cuisine offered and a wide selection of wines. [\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row row_type=”3″ blox_height=”470″ blox_image=”8902″ parallax_speed=”7″][vc_column][\/vc_column][\/vc_row][vc_row row_id=”chefs”][vc_column][vc_row_inner][vc_column_inner width=”1\/3″][\/vc_column_inner][vc_column_inner width=”1\/3″][\/vc_column_inner][vc_column_inner width=”1\/3″][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”1\/3″][\/vc_column_inner][vc_column_inner width=”1\/3″][\/vc_column_inner][vc_column_inner width=”1\/3″][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-9231","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.ristorantesaturnino.it\/en\/wp-json\/wp\/v2\/pages\/9231","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ristorantesaturnino.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.ristorantesaturnino.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.ristorantesaturnino.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ristorantesaturnino.it\/en\/wp-json\/wp\/v2\/comments?post=9231"}],"version-history":[{"count":5,"href":"https:\/\/www.ristorantesaturnino.it\/en\/wp-json\/wp\/v2\/pages\/9231\/revisions"}],"predecessor-version":[{"id":9281,"href":"https:\/\/www.ristorantesaturnino.it\/en\/wp-json\/wp\/v2\/pages\/9231\/revisions\/9281"}],"wp:attachment":[{"href":"https:\/\/www.ristorantesaturnino.it\/en\/wp-json\/wp\/v2\/media?parent=9231"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}